San Marcos

San Marcos

250 North City Drive Suite 1 San Marcos, California 92096 760/798-8340
Happiest Hour


4 PM - 6:30 PM

$4 select drafts and/or cans

$5 house wine

$2 off small plates



8 AM — 10 PM


 "The atmosphere is hip and sexy, with low lights and a full, curving bar serving up hot drinks and cocktails."
"Stella Public House sources from local farms to create a wood-fired pizza eatery and craft beer tap room experience. This couples beautifully with Halcyon’s modern coffeehouse and cocktail lounge open from morning to night"
"Halcyon, the daytime coffeehouse that turns into a casual bar and lounge at night, is modern, clean and colorful"
Eater San Diego (10/2017)
"I was not that hungry but still devoured 3 slices of the pizza. It had a nice balance of saltiness from the cheese playing off the right amount of sweetness from the honey and a little bit of spice from the serranos."
"Halcyon combines the comfort and convenience of a modern coffeehouse by day with a laid-back bar and lounge atmosphere by night."
92078 Magazine (10/2017)
"Halcyon’s bar program is more modern and cutting edge, including cocktails made with espresso and cold-brew coffees and quirky twists on favorites"
"Hang out in the open concept dining area and grab yourself some lunch or dinner."
“A new twin-eatery concept that opened this month in San Marcos is making its own rules."
Pacific Magazine (10/2017)
"Its location, just north of California State University San Marcos, has made it a popular destination for students and visitors."
The Coast News (10/2017)
"You can’t stay on top of the San Diego dining scene without knowing what’s new — which is why we offer this indispensable list of the most notable restaurant openings around town."
Zagat San Diego (11/2017)
"It’s so nice to wake up early in the morning and have a coffee place to go to…Their coffee, which is absolutely amazing, [and] their Caramel Frapp, oh my God, it is life changing. Way better than Starbucks"
The Telescope (11/2017)

Upcoming Events


Now booking private events at our sister restaurant, Stella Public House. Learn more here!



We believe that our primary responsibility as Roasters is to seek out and bring you the best possible coffees from farms around the world. We realize that we are, in a way, more of an emissary for the hard work and dedication of others. With this in mind, our approach to roasting is to skillfully let the natural beauty of any coffee come through in the character of each cup. Roasting coffee is very much a science as well as an art, but ultimately it is a celebration of each coffee we bring in!